This is a wonderful recipe that is so easy and so delish. I brought it over to a friends house and almost laughed when she asked for the “recipe”. I just throw it together, but I decided to write it down just for her. (Thanks, Alissa!)
1 pint of cherry or grape tomatoes, halved or quartered
1 bunch fresh basil, chopped
1 cup perline mozzarella
2 Tbsp. extra virgin olive oil
1 Tbsp. balsamic vinegar
salt and pepper
Mix it all up in a bowl and serve!
How easy is that?!